Wednesday, May 25, 2011

Bubba's Bar-B-Q Oven CF3 3-Burner Carolina Fryer, Black

Bubba's Bar-B-Q Oven CF3 3-Burner Carolina Fryer, Black Review


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Bubba's Bar-B-Q Oven CF3 3-Burner Carolina Fryer, Black Feature

  • Three high-pressure cast iron burners
  • Removable legs for portability
  • Great for chili, stews, gumbo and shellfish
  • No flavor crossover
  • Stable footprint and height adjusting legs for uneven surfaces
Now French fries and hush puppies will never taste like fish again. With two vats the Carolina Fryer cooks fish in one side and fries in the other. No flavor crossover. Two small and one large stainless steel baskets gives you countless frying combinations. The Carolina Fryer also helps you save cooking oil, requiring only 5 to 6-quart of per vat, not 3 to 5-gallon. The Carolina Fryer also stews, steams and boils. It's great for chili, stews, gumbo and shellfish. A durable powder coat finish ensures years of enjoyment. The CF-3 Black has a powder coat finish, stable footprint and height adjusting legs for uneven surfaces


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May 25, 2011 23:10:19

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